The formation of this new chapter marks a significant milestone in strengthening the state’s food service ecosystem, boosting investments, and positioning Odisha as a leading culinary and tourism destination, said a National Restaurant Association of India release.
Deputy chief minister Harsh Sanghavi convened a meeting of representatives of more than 100 top restaurant brands from the country....
Years ago, before The Bombay Canteen became one of Mumbai’s most booked-out tables, Hunger Inc. Hospitality’s founder and COO, Yash Bhanage had a moment that stuck......
Surendra Jaiswal, President of the Federation of Hotel & Restaurant Associations of India (FHRAI), is at the forefront of shaping the future of India’s hospitality sector at a critical moment of transformation.
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